Known by various names doodhi, dudhi, ghiya or lauki, it’s a healthy option for lunches or dinner. It is light on the stomach. One of the best ways to check if lauki is good and fresh is to lightly pierce it with nails. If it pierces easily, it’s good to be bought. Follow these simple steps, and you can make with this recipe an easy and tasty lauki ki sabzi.
Arhar Dal is a very commonly cooked lentil at Indian homes, be it lunch or dinner. There are innumerous ways you can cook Arhar dal.
Bhindi is a very common vegetable at Indian Kitchens. There are so many different ways you can cook Bhindi or lady finger or okra. I,
Baingan ka Bharta is a cuisine from India, Pakistan and Bangladesh. In India, baingan ka bharta cuisine is famous in various states like Punjab, Bihar,
Dal Ambat with Cabbage Recipe is easy-to-make unlike its name. Tur or Toor Dal, more popular as Arhar ki Dal in northern part of India,
Amrud ki Sabzi! The first reaction after reading this will be what? a veggie made of guava? Can we make it? Well, yes! We can
Chicken Saagwala Recipe takes less time to cook and is an easy recipe also known as Chicken Spinach Curry, Murgh Saagwala. Chicken Saagwala or Murgh
Get the Kashmiri Dum Aloo recipe, an Indian dish which is easy to make for any occasion. Cook yourself and have it with naans or fried rice.
Here is nutrition-full Aloo aur Band Gobi ki Sabzi; it is also known as patta gobi aloo ki sabzi. It’s easy to make and yum in taste. Here’s the recipe.
Include this yummy Egg -Potato Curry in your main course today. We bet you are going to regret if it’s still not in your menu. Here’s how to cook the Egg Curry.