The Only Indian Food Guide
Mooli (Radish) ki Sabzi. This veggie is one such cuisine you will find at many Indian homes during Winter season. This Mooli ki Sabzi recipe is very easy to make, less ingredients and it doesn’t require much involvement.
Thank you Dr. Oetker FunFoods Creative Kitchen to share an Exclusive Recipe of Veg Bruschetta with Foodeez Junction.
Sponge Gourd or Nenua (in Hindi) is one vegetable I missed a lot when in Hyderabad. This simple nenua ki sabzi is very easy to
Baingan ka Bharta is a cuisine from India, Pakistan and Bangladesh. In India, baingan ka bharta cuisine is famous in various states like Punjab, Bihar,
Hari Matar Nimona is a thick gravy of green peas with diced potatoes in it. Know here the matar nimona recipe.
Bhindi fry recipe makes such a yummy and crispy okras! Even if you don’t like this vegetable, you would want to eat kurkuri bhindi
Paneer with Coconut Milk Recipe is mainly cooked as an appetizer. You can make it any time; the vegetarian recipe has only three main ingredients
Amrud ki Sabzi! The first reaction after reading this will be what? a veggie made of guava? Can we make it? Well, yes! We can
Kadhi Pakora recipe with step by step guide is very easy to make. Kadhi Chawal makes a great combination. Have it today!
This Aloo Tamatar ki Sabzi Recipe is one of the easiest. With this recipe, the aloo tamatar ki sabzi can be made in 15-20 minutes. Try it yourself.
Sukhi Aloo Amchur ki Sabzi is easy to cook. You can cook it within 30 minutes. Let’s have a look!
Shahi Tukda has Mughal roots. Shahi Tukda, a dessert found at the weddings and parties (almost all), is liked by young and old. If you are not watchful of your body weight, treat yourself with one; today itself.
