Recipe for Shrimp Spring Rolls and Peanut Butter Sauce | Guest Post

Who does not love Thai cuisines? It is one of the most delicious recipes one can ever taste! I am pretty sure that all of you have thought of creating their own version of shrimp spring rolls with peanut sauce

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Tamatar Biryani Recipe | How to Make Chicken Tomato Biryani in Cooker

Chicken Dish with Yellow Rice and Roasted Vegetables

Merry Christmas! Gifts are a way to show your affection towards loved ones. For me it’s a way to express love; it doesn’t matter what the cost of the gift is, all that matters is the way of love and

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Mutton Khichda Recipe

cooked rice with carrots and green vegetable on white ceramic plate

Mutton Khichda, an all-in-one cuisine, is a combination of lentils, broken wheat, rice and meat. Khichda, nowhere related to Khichdi, is my another favourite, after biryani. Khichda is more famous among Muslims of South Asia. It is served in the

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Traditional Chicken Korma Recipe, the North Indian Style

Chicken Soup Dish

Chicken Korma Recipe is traditional and involves cooking of the cuisine at low flame. Chicken Korma Recipe is divided into two – North Indian Korma and South Indian Korma. South Indian Korma is made with tomato gravy, whereas the north

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Chicken Saagwala Recipe | How to Make Chicken Spinach

Cooked Chicken With Brown Sauce and Green Vegetables on White Ceramic Plate

Chicken Saagwala Recipe takes less time to cook and is an easy recipe also known as Chicken Spinach Curry, Murgh Saagwala. Chicken Saagwala or Murgh Saagwala recipe, an amazing combination of vegetable and chicken, is easy and healthy too. When

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Keema Aloo Matar | Mutton Keema Recipe

Ground Meat with Green Peas in a Bowl

Keema Aloo Matar is one of the main course recipes popular among north Indians. This is a non-veg recipe made using minced mutton keema (meat), potato (aloo) and green peas (hari matar). Keema Aloo Matar is equally healthy as it has both, vegetables and

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