Chicken Rogan Josh

An Easy Recipe for Kashmiri Chicken Rogan Josh

You say chicken and I would say a YES! That’s my love for the Chicken cuisines. So, here I’m, again, with another Recipe – Kashmiri Chicken Rogan Josh. Usually, people have mutton rogan josh but as I said I love chicken cuisines, I replaced mutton with chicken and made this Kashmiri Chicken Rogan Josh. Continue reading “An Easy Recipe for Kashmiri Chicken Rogan Josh”

Khajur Laddu

Khajur Laddu Recipe

This slideshow requires JavaScript.

Here is another recipe of khajur. Dates or khajur is a rich source of fibre, protein and vitamins.

I love to take khajur daily in my diet because of its health benefits. We can make a variety of desserts with this fruit like khajur halwa, khajur milkshake and the khajur laddus. After the milkshake I’m sharing another Khajur recipe with you. I consider cuisines made from the dates healthy as there is no need to add sugar unlike other desserts. Continue reading “Khajur Laddu Recipe”

Khajur Milkshake

Energize Yourselves with Khajur Milkshake

This slideshow requires JavaScript.

Ramadan is almost knocking the door. I am preparing some Khajur and Ramadan dishes for you so that you can use all these easy-to-make food recipes during this holy month. I’ve come up specially with this Khajur Milkshake as Ramzan recipe. It gives more stamina to your body. You can also have Khajur milkshake any time in the year, whenever the dates or khajur are available near your location. Continue reading “Energize Yourselves with Khajur Milkshake”

Chatpata Kala Chana Recipe

Chatpata Kala Chana Recipe for Ramadan

Here is the step by step guide to Chatpata Kala Chana recipe. You can call it chana chat too.

Kala chana is known with various names – black gram, dark chickpeas, Bengal gram and desi chana. It is highly nutritious and is a rich source of vitamins and minerals. Kala chana is considered as dal and vegetable both. Continue reading “Chatpata Kala Chana Recipe for Ramadan”

Dahi phulki

Dahi Phulki Recipe – Light and Easy to Make

This Dahi Phulki recipe is one of the easiest and can be made in 20-25 minutes in snacks. The time is maximum, you can make in less time too. Yes, it is that easy! And it is very different in taste if we compare it with Dahi Vada. The main ingredients are dahi (curd), besan (gram flour) and Imli ki chutney. It is very light and yummy in taste and a sort of ‘jhatpat’ dish. Dahi phulki is much common during Ramadan. You’ll find it as a daily dish during ramadan at many homes. Continue reading “Dahi Phulki Recipe – Light and Easy to Make”