Dahi phulki

Dahi Phulki Recipe – Light and Easy to Make

This Dahi Phulki recipe is one of the easiest and can be made in 20-25 minutes in snacks. The time is maximum, you can make in less time too. Yes, it is that easy! And it is very different in taste if we compare it with Dahi Vada. The main ingredients are dahi (curd), besan (gram flour) and Imli ki chutney. It is very light and yummy in taste and a sort of ‘jhatpat’ dish. Dahi phulki is much common during Ramadan. You’ll find it as a daily dish during ramadan at many homes. Continue reading “Dahi Phulki Recipe – Light and Easy to Make”