moong Dal Kheer

Moong Dal Atwal | How to Make Moong Dal Kheer

I’d made this Moong Dal Kheer yesterday. It is also called as Moong Dal Atwal. I exactly do not know the origin of this dessert but will find someone who would talk to me about this kheer. Or if you know some facts related to Moong Dal Kheer, please let me know because knowledge is for sharing.

Sadly, what I wrote here somehow got deleted and I’ve to start all over again. Anything for Desserts recipes! Continue reading “Moong Dal Atwal | How to Make Moong Dal Kheer”

Moong Dal tadka

Moong Dal Tadka Recipe

Moong Dal Tadka Recipe is an easy dal recipe with step by step guide.

Say Moong Dal and the first impression you’ll get is – are you ill? Just because you are having moong dal! Breaking this stereotype for this mung beans or yellow lentils.

You will definitely include this dal from now on to your lunch or dinner menu. This mung dal recipe is easy to make and very light. You can have this dal as it is or can accompany it with chapatis or rice.

The tadka or tempering, we call it baghar, done with Indian spices, make it full of aroma. The flavours of Indian spices infused in moong dal tadka recipe will make you to have more. Continue reading “Moong Dal Tadka Recipe”