Easy Chocolate Icecream Sandwich

Easy Chocolate Sandwich Recipe


Chocolate Sandwich Recipe

The Recipe of Chocolate Sandwich is as easy as abc. The main ingredients include chocolate, breads (brown or plain) and love 🙂

Time Taken – 10 minutes

Servings – 2

Ingredients

  • Melted Chocolates
  • 4 Bread Slices
  • Chocolate Syrup
  • 2 crushed biscuits
  • Crushed Dry Fruits like almonds, cashew and walnuts

Method

Melted Chocolate
Melted Chocolate

Remove all the sides of bread slices with the help of knife. Take a bread slice and apply a thick layer of melted chocolate.

Sprinkle some crushed dry fruits and crushed biscuits on chocolate.

Put another slice of bread over it; this sandwich is ready to go in sandwich maker. Apply butter on both sides of the sandwich maker, put sandwich in it.

Once done, take it out on a plate, cut in rectangles or triangles. Pour some chocolate syrup on it and serve it hot. Y

Chocolate Sandwich
Chocolate Sandwich

The combination of hot chocolate with dry fruits and crisp bread sends you on the seventh heaven.

Chocolate Ice Cream Sandwich


Ingredients

  • 6 Bread Slices
  • 1 Vanilla Icecream Brick; we just need 2 thick square slices from it
  • Melted Chocolate
  • Dry Fruits
  • 2 crushed biscuits
Ingredients for Ice Cream Chocolate Sandwich; Coco Powder had no roles to play in the recipe.
Ingredients for Ice Cream Chocolate Sandwich; Coco Powder had no roles to play in the recipe.

Method

Make Chocolate Sandwich with the above method. You need not pour chocolate syrup on the sandwiches right now. Toast 2 pieces of bread slices and make toast, it should be slightly crispy. Cut 1 thick slice of ice cream. Put this ice cream slice on the chocolate sandwich we have already made. Sprinkle some crushed dry fruits and biscuits on it and cover it with the toasted bread. Repeat the same for other breads.

Ice Cream Sandwich
Ice Cream Sandwich

Ice Cream Sandwich is ready! Put chocolate syrup over it, sprinkle more crushed biscuits and have this magical combination.

Tips: The melted chocolate shouldn’t be hot; If you have frozen chocolates at home, add 4 tsp milk and then melt them.

Advice: Save the sides of the bread and make bread poha later sometime in breakfast!

#CookToMakeHerFeelSpecial – Participate now! Know More
— Recipe and Images Shared by Sara Khan

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