Dahi Phulki Recipe – Light and Easy to Make
This Dahi Phulki recipe is one of the easiest and can be made in 20-25 minutes in snacks. The time is maximum, you can make in less time too. Yes, it is that easy! And it is very different in
This Dahi Phulki recipe is one of the easiest and can be made in 20-25 minutes in snacks. The time is maximum, you can make in less time too. Yes, it is that easy! And it is very different in
CHAAT is a street food. It is served as side dish or snacks. It is more popular among North Indians. Chaat is made with boiled potatoes (Aloo). The potatoes are shallow fried and served by mixing other spices, onions and
Shahi Tukda (or Shahi Tukra) is one such dessert which you can find easily at parties or weddings. This sweet dish is believed to be of Mughal origin. Shahi, derived from Persian, means royal and tukda, derived from Urdu-Hindi, means
When you stay in a hostel, out of so many things on your mind there is always one thing that tops the list. And that is Homemade FOOD. Well, if you have just started to learn how to cook or
Chutney does not have any specific meaning, but is a spicy condiment used to garnish various Indian dishes. It is a side dish, specially used in North Indian food. Chutney is a mix of sweet, spicy and sour flavour. It
Kheer, an Indian sub-continent cuisine, is a rice pudding made by boiling rice with milk and sugar. Kheer-like dessert is common in Middle East and West. It is said that Kheer was first made at Lord Jagannath Temple in Puri,
This one is my favourite! Aloo Amchur ki Sabzi is very easy to cook and requires less spices and efforts. You can cook Aloo Amchur ki Sabzi in less than 30 minutes. So if you are in hurry or if
SOYBEAN Kabab or Soya Kabab is a much popular dish among vegetarians. Soya, which is highly rich in protein, is a famous among Indians, Pakistanis and Afghanistanis. Soybean Kababs are served as starter, side dish or as snacks. It is
Egg curry with Potato is an awesome dish for your family and takes less time to cook. It is a north-Indian dish but some call it a Pakistani dish. Eggs, one of the main ingredients, of this dish can be found
Wow! This season is full of celebrations! Festival of colours, Holi, is next; Valentine’s Day and so many anniversaries are on So this recipe is dedicated to the celebrations. Cheers, with a piece of cake! This cake is a hit.