Balbacua Recipe: A Hearty and Savory Filipino Stew

Rustic outdoor cooking setup with a black pan over open flames, simmering meat and vegetables for a traditional Filipino Balbacua stew.

Immerse yourself in the flavors of Balbacua, a savory Filipino stew bursting with tender oxtail and beef shanks. Start by selecting fresh oxtail and preparing it carefully: rinse, trim, and remove sinews.  Sear the meats to lock in juices, then infuse with garlic, onions, ginger, and lemongrass. Sweet saba bananas balance soy and fish sauce … Read more