Traditional Recipe for Tupig: A Filipino Delicacy to Try

A woven basket filled with traditionally wrapped Filipino tupig, made from glutinous rice and coconut, encased in banana leaves and tied with string—ready for grilling or steaming.

To make traditional tupig, gather glutinous rice flour, brown sugar, freshly grated coconut, and coconut milk for a flavorful batter. Verify your banana leaves are clean, trimmed, and softened for easy wrapping.  Mix the ingredients into a smooth batter and place a scoop in the center of each leaf, folding securely.  Grill the wrapped tupig … Read more