Guest post by Jennifer Rice Of Sugarsoil. Thank you, Jennifer for sharing the article with Foodeez Junction.
Organic produce seems to be the talk of the town these days. Is this simply a fad or is there some truth in it? The draw of organically grown fruit and vegetables is that they are not encumbered with pesticides and insecticides.
Who does not love Thai cuisines? It is one of the most delicious recipes one can ever taste! I am pretty sure that all of you have thought of creating their own version of shrimp spring rolls with peanut sauce as an appetizer.
Lauki! Many people would make face like this. I couldn’t find the best face than this as I remember a few from my family itself making faces when they hear its lauki ki sabzi in lunch today. Lauki or bottle gourd veggie is common in most of the Indian houses. There are variations like some make lauki ki tamatar wali sabzi, lauki ka kofta and sometimes the plain and simple one lauki ki sabzi, the recipe for which I am sharing here. This is simple, healthy and can be made within fifteen minutes. So, if you are in a hurry for office, you can make this easily and pack in your lunchbox. Continue reading “How to Make Lauki ki Sabzi | Easy Recipe for Bottlegourd”
A good news for Rail travellers! Indian Railways Catering has announced the food served on trains will be cheaper.
I had always wished the food served on trains to be fresh and good, both quality and quantity wise.
Why I say quantity-wise? Earlier, whenever I had to buy the dinner, a veg biryani (which was very low in quality standards), a small portion would cost Rs. 120 plus a cup of tea at Rs. 10 sometimes Rs. 15. The sad part was, instead of improvising it, the quantity of tea was lesser than earlier. On train, people who were affected like me, would say ‘loot hai bhai’. Continue reading “Foods Served on Indian Trains Are Cheaper Now!”
Develop your culinary skills with a variety of mouth-watering and delicious dishes from around the world in a 2-day Cookery Workshop by Mrs. Shobha Indani (renowned chef from Pune). The event is organized by Media Connect.
Live performances by renowned musical artists like Guru Randhawa, Fazil Puria, Tatava K, Nina Shah & Malika Haydon and many more.
Mall will organize several entertainment activities in association with The Grub Fest
Ambience Mall is organizing first of its kind three-day ‘Ambience Carnival’ at Vasant Kunj aimed at entertaining people with food platter organized by The Grub Fest to indulge in along with the live grooving music performances from leading musical bands. The three-day Carnival will be starting from 24th February and will go on till 26th February, 2017. On this occasion, Ambience Mall will organize various entertainment activities like live music performances, RJs’ performances, recreational activities like Clown and artist entertainment, Flea Market and India’s biggest food festival where restaurants display their signature delicacies over good music and hearty performances in association with The Grub Fest. Continue reading “Get Ready for Three-Day Carnival at Ambience Mall, Vasant Kunj | Press Release”
Arhar Dal is a very commonly cooked lentil at Indian homes, be it lunch or dinner. There are innumerous ways you can cook Arhar dal. But this simple and easy Toor/Tur or Arhar Dal is one of my favourites.
It’s December! This month always reminds us that time flies by and we are going to get a year older. Have you thought of doing something yet for yourself? No, I’m not talking about New Year resolutions – we always make an unrealistic approach through them. I’m talking about doing something really, something that you love and had wanted to do from long time. Don’t say, you don’t have enough time. It’s just that you need to pull your socks and get started. Continue reading “November 2016 Roundup”