Here is the step by step guide to Chatpata Kala Chana Chat recipe. Make it in 20 minutes! Click to get the recipe.
Hari Matar Nimona is a thick gravy of green peas with diced potatoes in it. Know here the matar nimona recipe.
Mutton Khichda, an all-in-one cuisine, is a combination of lentils, broken wheat, rice and meat. It is served in the main course. Khichda is specially cooked in the month of Ramadan and Muharram. But this is such a dish that once you taste it, you’ll feel like having any time.
Here is step by step guide to Homemade Plum Ice cream Recipe. Ice cream! Or should I say I scream for Ice cream! 😀 Whether
Rajma is a north-Indian cuisine. This high-in-protein cuisine is also known as rajma beans, red kidney beans and cannellini beans. Rajma is much popular among
Roti or phulka is hand-made flat bread cooked on tawa. Roti is made of kneaded wheat flour or gehu ka atta, in Hindi. The recipe
Kadhi Pakora recipe with step by step guide is very easy to make. Kadhi Chawal makes a great combination. Have it today!
Keema Aloo Matar is one of the main course recipes popular among north Indians. This is a non-veg recipe made using minced mutton keema (meat), potato (aloo) and
Juicy Barf ka Churmura Recipe is the easiest, healthy and yummy dessert. No baking, no cooking is required, just some juices and refrigerator! Here is the full recipe.
Chandrakala Gujiya Recipe with step by step guide and video for easy understanding. Make it at home this Holi!
This Aloo Tamatar ki Sabzi Recipe is one of the easiest. With this recipe, the aloo tamatar ki sabzi can be made in 15-20 minutes. Try it yourself.
Caramelized Strawberries with Cream is an English cuisine but the recipe below has an Indian twist. Strawberries and Cream – doesn’t it sound like a heavenly
Get the Kashmiri Dum Aloo recipe, an Indian dish which is easy to make for any occasion. Cook yourself and have it with naans or fried rice.
For the Love of Kebabs! Here is the recipe for mixed veg rolls as well as mixed veg kebabs. Learn here how to make them.